About Uncle Earl's BBQ n' Blues Experience

At Uncle Earl's BBQ n' Blues Experience, begins with a proprietary dry rub - a secret blend that marries Sweet/savory/spicy, creating a rich , flavorful bark on our slow which means we use a dry rub and slow-smoke our meats over Post Oak and Maple  This creates a crispy flavorful bark. We also offer a variety of homemade sauces to complement your meats

 Chicago BBQ is a distinctive regional style of barbecue, heavily influenced by the Great Migration of African Americans from the Southern United States, particularly the Mississippi Delta, to Chicago. It's a fusion of various culinary traditions, including Southern sweet barbecue and Eastern European smoked meats. 

 My name's Earl, though folks call me Uncle Earl these days. That's actually after my father, the original Uncle Earl, who taught me everything about BBQ and the Blues. He set me on this path, and I'm taking it as far as I can go.